Above Ground
Smoker
Hawaiian Style
Remember, the most important part is to drink while you prep the pig and build the fire.....just do not burn yourself or undercook it. The longer you leave it in the ground, the better it is. Some people have asked for more detailed written instructions, so here you go.
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| Cookbook Available on Amazon Watch "Pitmaster" Rick Browne Ready-Aim-Grill Videos on THE OUTDOOR CHANNEL If you aren't planning a Pig Roast this weekend, you might like this:  Visit Smith's Log Smokehouse Online Store or Visit their Booth at The Northeast's Strongest Fishing, Hunting, & Outdoor Show The 28th Annual Springfield Sportsmen's Show February 24-27 in West Springfield, MA |
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